Veal Skirt Steak (2lbs)
Veal Skirt Steak (2lbs)
DISTINCTIVE QUALITIES: Discover the rich flavor and exceptional tenderness of our Veal Skirt Steak. This 2 lb cut is known for its juicy texture and unique taste, making it an excellent choice for gourmet grilling or quick, flavorful meals. Veal skirt steak offers a delicate balance of tenderness and flavor, perfect for those looking to elevate their dining experience with premium quality veal.
BEHIND THE PRODUCT: Our Veal Skirt Steak is sourced from ethically raised, young veal to ensure a tender, high-quality cut. The skirt steak is a versatile and flavorful cut, prized for its rich, beefy taste and fine grain. It is perfect for quick-cooking methods like grilling, broiling, or pan-searing, allowing you to create a delicious meal in minutes. This cut is ideal for fajitas, stir-fries, or served simply with a side of roasted vegetables.
SERVING SUGGESTIONS: For best results, marinate the veal skirt steak in olive oil, garlic, lime juice, and fresh herbs for at least 30 minutes to enhance its natural flavor. Grill over high heat for 2-3 minutes on each side for a perfect medium-rare, or until the internal temperature reaches 130°F. Let rest for a few minutes before slicing against the grain. Serve with chimichurri sauce, grilled peppers, or a fresh garden salad for a complete meal.
WEIGHT: 2 lbs
COUNTRY OF ORIGIN: USA
STORAGE: Raw. Must be cooked prior to eating. Keep refrigerated or frozen. Thaw overnight by refrigeration before cooking.
INGREDIENTS: Veal Skirt Steak