Smoked Salmon with Lemon Pepper (Gravlax)
Smoked Salmon with Lemon Pepper (Gravlax)
DISTINCTIVE QUALITIES: A thinly sliced delicacy. Also known as gravlax, the Kolikof brand is low in salt, and not oily. It has a smooth, delicate oak-smoked flavor, and has been accented with zesty lemon, black pepper and just a touch of dill. Serve on its own, or as an accompaniment with your favorite caviar. Kosher. No added sugars.
Our Scottish Salmon is from the icy waters of the Faroe Islands, Scottish Sea, and Norwegian Seas. Pre-sliced for convenience, the salmon slices melt in your mouth.
COUNTRY OF ORIGIN: Scotland.
INGREDIENTS: Salmon (Fish), Salt, Modified Starch, Lemon Powder, Lemon Zest, Black Pepper, Dill, Lemon Oil.
STORAGE: Frozen. Keep frozen or refrigerated.
SHELF LIFE: Use within 72 hours of opening or until the use-by date, whichever is sooner.